Tutti is Geelong’s vibrant new dining destination with local ingredients and a Michelin-trained chef
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18.08.2023

Tutti is Geelong’s vibrant new dining destination with local ingredients and a Michelin-trained chef

Credit: Peter Foster
Words by Staff Writer

Located inside the Geelong Arts Centre, the new Tutti is where irrepressible energy meets culinary delight.

It’s a busy week for Geelong’s cultural and culinary landscape with another vibrant and delectable addition with the unveiling of Tutti, an exciting dining destination nestled within the heart of the arts precinct at 50 Little Malop Street.

Opening its doors at 10am on 19 August with a select menu, and fully launching on 22 September, Tutti is set to immerse visitors in a harmonious fusion of flavour, creativity, and community, perfectly aligning with the forthcoming Grand Opening Festival celebrations.

Keep up with the latest food and booze news across the region here.

Derived from the Italian term meaning “with all voices or instruments performing together,” Tutti is poised to become an essential experience for both food enthusiasts and culture aficionados. Beyond being a mere restaurant, Tutti embodies the very essence of collaboration, uniting the culinary arts with the broader artistic symphony that envelops the Geelong Arts Centre.

As the anticipation crescendos for a series of spectacular performances at the Geelong Arts Centre, Tutti steps onto the culinary stage to curate a symphony of flavours that seamlessly harmonize with the artistic melodies.

Under the culinary direction of Michelin-trained Executive Chef Nathan Darlington, Tutti promises a gastronomic transformation of local dining. The meticulously crafted menu proudly showcases a remarkable 80% locally sourced ingredients from within an 80km radius, spotlighting the region’s finest producers. From The Meat Crew to Baranook Pork, Zeally Bay Sourdough, and a consortium of local culinary heroes, Tutti serves as a culinary tribute to Geelong’s rich culinary tapestry.

Diners can anticipate a culinary journey that traverses the region’s gastronomic landscape while accommodating an array of dietary preferences, truly embodying the city’s diverse and ever-evolving culinary scene.

Scheduled in tandem with the Grand Opening of the Geelong Arts Centre Little Malop Street Redevelopment, backed by a substantial $140 million investment from the Victorian Government, Tutti stands as a testament to the dynamic spirit of Geelong Arts Centre. It encapsulates the seamless fusion of art, culture, and cuisine to create an experience that is set to linger in the memory of every guest.

Food enthusiasts, culture aficionados, and those eager to taste the essence of Geelong are invited to embark on a tantalizing culinary adventure at Tutti, starting from 10:00am on 19 August.

GRAND OPENING WEEKEND HOURS

  • Saturday: 10:00am – 11:00pm
  • Sunday: 10:00am – 4:00pm

REGULAR OPENING HOURS

  • Monday – Wednesday: 7:00am – 5:00pm
  • Thursday – Friday: 7:00am – 10:00pm
  • Saturday: 10:00am – 10:00pm
  • Sunday: Depending on performance schedule Note: Regular hours are extended to 1 hour past performance on show days.

Find out more here.