The Deck
Subscribe
X

Subscribe to Forte Magazine

Eat

The Deck

Whether you’re keen for a parmi or a few cold ones, The Deck is the place to be – especially with great staff, great tunes, great people and of course, great food. Recently launching their brand new Spring menu, the crew at The Deck are focusing on bringing quality back to the classics of the parmi, pizza and burger with a wider range of menu items and something to please everyone.

The chill vibe only enhances the food they’ve now got, featuring a number of starters to tie you over until your main arrives, including onion rings, nachos, a trio of dips, sweet potato fries and our favourite, the garlic and cheese pizza.

They’ve also introduced a hearty club sandwich, local fresh fish daily (your choice of battered or grilled) and a sweet new chicken burger, alongside the pub classics and reliable pizza options.

In true Geelong fashion, The Deck are taking the greatest debate to the next level with their Wednesday Parmi versus Parma night. With five different choices of chicken (hell yes), they’re offering a full-size chicken parmi for $12, or a pot and parma for $15. Now that’s good eating!
With lunch deals during the week for $10 and cocktails on a Saturday night for the same low price, the meals are complimentary to the laidback vibe and drinking experience they’ve got – and it’s easy on the wallet too.

It doesn’t end there though. The Deck have heard the cries from the mums and dads searching for that family-friendly venue that won’t set them back financially, and now kids can eat free when you order a main! You beauty.

Get your hands around frosty pints of beer, take part in the great debate and cheers The Deck crew for giving the people what they want! Legends.

Where: 2 Gheringhap St, Geelong
When: Mon 11am – 7pm, Tues 11am – 10pm, Wed 11am – 10pm, Thurs 11am – 3am, Fri & Sat 11am – 3am, Sunday 11am – 9pm
Phone: (03) 5229 5504
Online: www.facebook.com/thedeckgeelong