Welcome to Rebecchi's, the latest addition to Boom Gallery's vibrant café space.
Formerly operating as ‘Neighbour’ five years ago, the owners have returned to the space with Rebecchi’s, bringing their expertise and a fresh perspective to the table.
But here’s the twist, Rebecchi’s isn’t just your ordinary café—it also doubles as a record store. Owner Sam launched ‘Bad Neighbour Records’ three years ago during lockdowns and his studies. What began as an online venture and occasional pop-up shop evolved into a residency at one of the gallery’s newer locations, before eventually relocating to this new space. Sam decided to merge the record store with the café, giving birth to Rebecchi’s.
Keep up with the latest food and booze news across the region here.
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Inspired by the vibrant spirit of New York City’s bodegas nestled in its various neighbourhoods, Rebecchi’s offers a menu that echoes the New York culinary ethos. From sandwiches to salads and expertly brewed coffee, the team has curated an experience that pays homage to the bustling energy of the Big Apple.
As they settle into their new space, Rebecchi’s is expanding its offerings to include breakfast options and a robust filter coffee programme alongside retail coffee sales. Yet, their primary focus remains on fostering genuine connections with their customers, embodying the ethos of community and hospitality. It’s all about filling each other’s cups, physically and metaphorically.
Among their popular offerings is the “Italian Sub,” featuring a medley of rotating cold cut meats sourced from Melbourne’s Bill’s Farm, Provolone Cheese, Pickled Peppers, and Rocket, all drizzled with a delectable Italian deli-style vinaigrette, served in a long white roll (hoagie style). Owner Sam recommends the classic Caesar Salad, a dish he believes deserves a revival with its blend of Cos Leaves, Croutons, Bacon, Anchovy and Parmesan dressing, topped with a slow-cooked egg. It’s the perfect balance of richness and freshness with lots of crunch.
A hidden gem on the menu is the “Chicken Salad Sandwich,” reminiscent of the 1950s “Coronation Chicken,” comprising chicken, roasted almonds, sultanas, herbs, mayonnaise, and curry powder, served between butter lettuce leaves and white bread—a daily delight for many patrons.
Rebecchi’s proudly serves Ona coffee from Canberra and has recently introduced guest roasters, starting with locals Constant Coffee, with plans to expand their selection further. Complementing their menu is a range of fresh produce sourced from Joel, son of one of the gallery owners, who runs a commercial farm, providing fresh vegetables and herbs weekly. Additionally, Rebecchis sources pastrami from Bird Rock in Ceres and eggs from Chooks at the Rooke, ensuring quality ingredients in every dish.
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Beyond the café experience, Rebecchi’s also offers a selection of records through Bad Neighbour Records. Plans are underway to launch a subscription service/membership, and customers are encouraged to request specific items, with the team more than happy to source them.
Come and experience the fusion of great food, excellent coffee, and eclectic music at Rebecchi’s—a true hub for the Newtown community.
Rebecchi’s is located at 11 Rutland Street, Newtown. It is open Monday – Saturday, 8 am – 3 pm. Keep up with the latest here.
