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Features
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May 21, 2017 in Features, Features, Food, Interview
The Deck Geelong
With fresh faces, a fully refurbished bar, taps primed and ready to pour, and a kitchen firing up the ovens, The Deck has had a major make over and is ticking all the boxes with what the new owners have in store.
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May 20, 2017 in Features, Features, Food, Interview
Pakington Cottage; a reinvented favourite
After looking for opportunities to create a social enterprise in Siem Reap, Cambodia, mother and son duo James and Tracy Skilbeck decided to do something a bit closer to home.
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May 12, 2017 in Features, Food, Tidbits
Here are some places to get good hot chocolates, because it’s damn cold outside
When it gets lower than 15C, we’d say it’s a good time for a hot chocolate.
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May 5, 2017 in Features, Features, Food, Interview
Grounds of Society, the newest coffee haunt with a traditional charm
With every café comes its own identity and its own mood within the surrounding community – and the newest identity on the scene is Grounds of Society who are imparting their very own personality into the streets of Geelong.
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May 3, 2017 in Features, Features, Food
Grampians Grape Escape: the wine and food festival for the people
The event has been running from April 1, leading up to the official festival weekend on May 6 and 7. While the expo with over 100 food and wine artisans is a highlight itself, we’ve run down a few events not to miss.
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May 1, 2017 in Features, Features, Food
Good Beer Week is back for another year with a slew of regional events
Good Beer week returns to Melbourne and surrounds for its seventh year running.
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April 27, 2017 in Features, Features, Food, Interview
The Otway Food and Fibre Showcase
The Otway Food and Fibre Showcase is back for the second time as part of Eat Local Month, displaying the Otway’s best local produce, live music, market stalls, workshops and demonstrations. Forté chat to organiser Andrew Gray ahead of the event.
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April 26, 2017 in Features, Features, Food, Interview
Uncle Donut, for the donut lovers of Geelong
Whether you spell it donut or doughnut, these little round works of art have fast been becoming a favourite of discerning foodies and donut lovers everywhere. With Melbourne having a never-ending amount of these iced, sugared and gourmet treats for some time, Geelong are now on board with Uncle Donut – a one-stop shop for doughy treats with familiar combinations and surprising twists.
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April 24, 2017 in Features, Food, Tidbits
Here’s a list of cafes open on ANZAC day to get your caffeine fix
We did the rounds, and here are the cafes who are most certainly ready to help you out with your caffeine requirements.
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April 21, 2017 in Features, Food, Tidbits
The Eat Local Food Month events left to go to this month
After its success in the last two years, Eat Local Month has expanded from eight local food events to 13 that showcase and recognise the food and farming industry in the Surf Coast and Otway regions.
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