Located in the heart of the seaside town, Torquay Hotel is the place to be this summer. Just a short walk from the beach, it’s the ideal place for a drink, a delicious meal, and even a place to catch some great live bands! Forté chat to Torquay Hotel’s Andrew Routley.
Close your eyes and imagine yourself by the Mediterranean shore – sun shining bright, glistening waters, and a plate of culinary delights awaiting you. Now imagine you don’t actually need to travel thousands of kilometres to be able to devour said “culinary delights”.
Healthy living and eating out has had a facelift in Geelong, and co-owners of the Bronx Pressed Juices Jake Munday and John Kennedy are at the forefront. After opening their first store in early August, plans are underway for expanding with a Torquay location set to open later this month.
Along with sunny days and shivery winds, Spring is best for fresh produce and seasonal flavoured dishes to match, especially for Cafe Narana, currently in the midst of celebrating their new Spring menu.
For those who have missed the news, the biggest wine tour/festival is happening in the region all weekend, with more than 25 wineries involved across the Moorabool Valley, the Bellarine and the Surf Coast/Otways.
Following an explosion of new styles, collaborations and experiments, the Australian craft beer scene is creating more enticing brews than ever. With craft beer on the rise, the couple behind Torquay’s Blackman’s Brewery, Renn and Jess Blackman, have bought their beloved brew to the heart of Geelong with their very own brewery bar.
There’s a reason it’s called Geelong’s wine, food and music festival.
There has been a rise in the quality and popularity of the humble burger over the past couple of years. This new wave of burgers is taking over, and one place that consistently delivers is Grill’d – the prevalent chain restaurant specialising in healthy burgers. And now, Geelong has an extra spot to pick up one of their delicious meals with a brand new store in Geelong West.