Created by young entrepreneur, nine year old Isaac, Gluten Free by Isaac has hit Geelong this month! These donuts can be made to order in plain cinnamon, jam filled, Nutella filled or custard filled. And they are 100% gluten free.
It’s simple really. Donuts + beer = a match made in heaven.
This is a challenge to get your stomach pumping and tastebuds tingling!
Bendigo On The Hop, Australia’s best winter craft beer festival, will once again pair some of the finest venues in town and Australia’s best breweries. Craft beer lovers get to meet and talk to the brewers, be entertained by talented musicians and meet people who are as passionate about craft beer as you walk from venue to venue in beautiful Bendigo.
Nathalie Moussi, along with her brothers Marc and Carlo, grew up with an inside look into the hospitality world. The Moussi family has been building their hospitality empire ever since they arrived in Australia, after immigrating from Lebanon in the 1950s. The siblings’ father John owned a host of venues along McCann and Little Malop streets; it was only natural his children end up opening their own.
Two of our favourite things, Gelato Messina and Game of Thrones, are coming together in a glorious creation that will have cries of excitement ringing throughout Westeros.