Mexico is known for its fresh, colourful and flavour-packed dishes, and that’s exactly what Mad Mex in Waurn Ponds delivers. Only the freshest ingredients are picked for each dish, and if you pick up any meat-based dishes from the menu, you’ll be pleased to know it’s been slow cooked for six hours – so quality is followed each step of the process.
For Justine Schofield, food has always had a strong presence in her life. As the daughter of a French mother and with her ‘meme’ (French for grandmother) living in France when she was a child, Schofield was introduced to the kitchen at a young age and her passion grew from there.
Beer is more than just a hop, malt and yeast based drink to have alongside your meal, it’s also often a good ingredient to have inside it. Here’s a brief look at the ways in which beer can improve your meals.
Located on the highway to Torquay the spacious Grovedale Hotel is a mainstay on Geelong’s dining roster. The Grovedale has it all, with multiple dining areas for all occasions; whether it’s a parmi with live sport to watch in the background, or a tasting plate while a live musician plays in the Juke.
When the Forte team set out to think of their favorite food memories, one thing we all had in common was its association with friends and family. Even Justine Schofield relates her favorite memories with her mum! Check out our food nostalgia below…
So now we’re in the depths of Winter and whilst you’re not spending money on festivals, alcohol (you still are, aren’t you?) and spending weekends away in the sunshine, it’s time to get out and try a local food spot and let Forte Eats feature be your guide!